Sometimes events require a little extra when it comes to setting the tone. With all of the holidays out there, what’s not to celebrate? We’ve thrown a fiesta with paired decor, a warm and lively holiday party, and welcome anything in between!
Frostwood Farms Kitchen is the perfect setting for any type of dinner party. We specialize in customizing your menu using seasonal, locally sourced ingredients. We offer a variety of serving styles to suit your event. From our signature chef attended stations to our chef’s platters, our teammates will provide exceptional service in a private setting.
Celebrations come in all shapes and sizes. We have a private, flexible space for entertaining and socializing. Your event will be personalized with curated menus, decor and room style.
Muddle old fashioneds, roll cavatelli, fill cannolis. Come experience our unique cocktail receptions. It’s your choice, formal or casual. Our team will work with you to design your event.
Hands on recreational cooking for all levels of expertise. Enjoy a cooking experience lead by our Executive Chef, Chris. Experience new cuisines and learn professional techniques. From a fun Mexican fiesta to an elegant dinner in France, savor the food, fun, and flavors.
For a fun team building event, we offer our popular Lasagna-making Give Back program, which you can add onto any of our events. With instruction from our Executive Chef Chris, you will work in teams and learn how to make pasta sheets, cheese filling, and then assemble a lasagna. The finished lasagnas, each providing eight meals, will be delivered to a local food pantry. You will receive a tax donation from that food pantry.
Step out of your usual board room and step into our private Harvest Room. From strategy sessions to closed-door meetings for breakfast, lunch, or dinner, we accommodate your group’s food and beverage needs.
Frostwood Farms Kitchen provides a one of a kind experience for you and your friends. Let’s cook up something amazing- together! Learn cooking skills under the guidance of our Chef, Chris. We offer hands-on experiences that can be a stand-alone cooking class, or part of a private dinner party. We also offer lasagna making as part of our give-back program.